The Parlor
Dr. Sally’s Hand Selected Teas
Jing Si Premium Chrysanthemum Oolong Tea
Premium Chrysanthemum flowers hand blended with exclusively roasted Oolong.
Jing Si Amber Rose Black Tea
Top quality rose petals perfectly blended with black teas made from ChingXin Oolong tea bushes.
Jing Si Fiery Charcoal Roasted Oolong Tea
Roasted with Longan wood using the traditional method. A touch of aged wood leaves a feeling of deep forest in our mouth. The aftertaste of natural sweetness lingers.
Jing Si Charcoal Roasted Oolong Tea
Lightly roasted with Longan wood using the traditional method. A sweet Longan fruit aroma fills the palate, with a sugared aftertaste.
Jing Si Light Oolong Tea
A calm aroma of orchid flower naturally rushes out from the fresh brewed liquor. Manufactured similarly to the High Mountain Oolong. The light texture of this tea brings no burden to our taste.
Jing Si Osmanthus Oolong Tea
Oolong tea with organically grown Osmanthus flowers; hand picked and blended to perfection.
Jing Si Premium Oolong Tea 2019, 200g
Hand picked and manufactured. Long lasting floral aroma satisfies the yearning for a calm afternoon.
Jing Si Black Oolong Tea, 200g
The newest member of Taiwanese Oolong Tea family which is heavily oxidized and manufactured similar to black tea. This tea embraces the best of Oolong and Black; a perfect choice for deep meditation.
Jing Si Oolong Tea Soft Candy
Gummy like sweet treats filled with the extract of Oolong.
Jing Si Black Tea Soft Candy
Gummy like sweet treats filled with the extract of Black tea.
Recipes
View Sally’s Favorite Vegan Recipes below